Wedding | The Elegant

Name: Wedding | The Elegant
Brand: Brown & Sugar
Price: 1200.0 MYR
Availability: InStock

RM1,200.00

Size Chart

Frost Ganache

Ganache Fondant

Tiers Option

Flavour Tier 2

Description Description

A beautifully hand-painted cake adorned with a delicate mix of fresh and dried flowers, complemented by scattered wafer paper details. The combination of artistic brushwork and organic floral elements creates a romantic, whimsical finish with an elegant handcrafted touch.

Disclaimer: All products shown in the images are for reference only. As each product is handmade, slight variations in colour, design, and finishing may occur. No two products will be exactly identical, making each piece uniquely yours.

Flavours Flavours

Note: Our signature base flavour - Greek Yogurt Cake, Raspberry Crémeux, specially chosen as the required bottom tier (Tier 1) for wedding cakes, offering both stability and a refreshing taste.

Depending on your selected cake size, please specify your preferred additional flavour(s) in the remarks section.

Flavour | Tier 2 & 3

Brown Butter Cake + Raspberry Crémeux
Brown Butter Cake + Lemon Curd & Blueberry Cream
Brown Butter Cake + Vanilla Crémeux
Chocolate Cake + Chocolate Ganache

Design & Colour Design & Colour

For additional work or customisation, don't hesitate to contact us through WhatsApp before purchasing. There may be additional charges upon customisation. Click here.

Care Instructions Care Instructions

Store in a cool, dry place away from direct sunlight. If the weather is warm, it's best to keep it in the refrigerator to prevent the buttercream from melting or becoming too soft.
If you've refrigerated the cake, allow it to come to room temperature for about 30 minutes before serving.
Enjoy the within 3 days for the best taste and texture.

Wedding | The Elegant

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