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Wedding | Macaron Tree Cake

Regular price
RM 1,060.00
Sale price
RM 1,060.00
Regular price
RM 0.00
RM 353.33 with 3 installments via


Chic, stylish and highly indulgent, macaron towers are becoming increasingly popular, especially as focal points on dessert tables. Furthermore, extra-base tiers and bespoke decorations can all be added to customise your outlook for your celebration. Macarons can also make great little favours for your guests.

Dessert Maker on Duty

  • Syainim Ghazali | Creative Director
  • Liyana Ghazali | Cake Artist
  • Sakinah Ibrahim | R&D Manager

Design & Colour

  • You may Describe your desired colour 
    use our colour #CODE upon your checkout - Colour Palette

  • But, If you leave it blank, let us use our creativity to make it more suitable with the chosen colour palette. 
  • Please contact us through WhatsApp before purchasing for any additional work or customisation. *There may be additional charges upon customisation. 
  • All our Cake Decorators have their unique creativity; therefore, every cake making may be slightly different even if you have chosen the same method/design.

Quantity & Sizing

10" Inch Cake Board apply for Medium & Large sizes.
Macarons Size: Appx. 3cm-3.5cm 

  • Medium Tower | 11" Tall | appx. 58-60 pcs 
  • Large Tower | 14" Tall | appx. 80-84 pcs 

Cake Sizing Available  - Macarons Tower Cake.jpg

Cake Flavours: Refer here.

Macaron Color/Flavours: More than 50 colors/flavours to choose from. Click here for more.


Gold Hand-painted Macarons: RM 60.00

Please get in touch with our Customer Representative team for further assistance with that extra exceptional finish. 

Care Instruction

  • Our cake tastes best when slightly chilled (20*C-24*C).
  • If you plan to serve the cake on the day you receive it, keep it in an air-conditioning area (at 16*C-19*C) 
  • Please, keep it out of direct sunlight.
  • If you choose to refrigerate your cake, please let it sit at room temperature (approximately 40 minutes before serving) to ensure your cake is soft and you'll get creamy frosting.
  • However, any fondant cake is not suitable to place in the refrigerator because it may cause a condensation that will make the surface of the fondant a bit sticky (Depending on your fridge situation). Therefore, we suggest that you keep it in an air-conditioning area (at 16*C-19*C).
  • This item will keep well for up to 3 days.