Wedding | Flowy Antea

Note: Our signature base flavour - Greek Yogurt Cake, Raspberry Crémeux, specially chosen as the required bottom tier (Tier 1) for wedding cakes, offering both stability and a refreshing taste.

Depending on your selected cake size, please specify your preferred additional flavour(s) in the remarks section.

Flavour | Tier 2 & 3

• Brown Butter Cake + Raspberry Crémeux
• Brown Butter Cake + Lemon Curd & Blueberry Cream
• Brown Butter Cake + Vanilla Crémeux
• Chocolate Cake + Chocolate Ganache

Additional - Please get in touch with our Customer Representative team for further assistance with that extra exceptional finish.

• Our cake tastes best when slightly chilled (20*C-24*C).
• If you plan to serve the cake on the day you receive it, keep it in an air-conditioning area (at 16*C-19*C) 
• Please, keep it out of direct sunlight.
• If you choose to refrigerate your cake, please let it sit at room temperature (approximately 40 minutes before serving) to ensure your cake is soft and you'll get creamy frosting.
• This item will keep well for up to 3 days.