To Mom, Always | Eternal Bloom Cake
To Mom, Always | Eternal Bloom Cake
To Mom, Always | Eternal Bloom Cake
To Mom, Always | Eternal Bloom Cake
To Mom, Always | Eternal Bloom Cake
To Mom, Always | Eternal Bloom Cake
To Mom, Always | Eternal Bloom Cake
To Mom, Always | Eternal Bloom Cake
To Mom, Always | Eternal Bloom Cake
To Mom, Always | Eternal Bloom Cake
To Mom, Always | Eternal Bloom Cake
To Mom, Always | Eternal Bloom Cake
To Mom, Always | Eternal Bloom Cake
To Mom, Always | Eternal Bloom Cake

To Mom, Always | Eternal Bloom Cake

RM148.00 Sale • Save
Size Chart
Flavor

Available for limited time from 1st May to 17th May 2024 only!

Celebrate a mother’s timeless love with Eternal Bloom Cake — a handpainted masterpiece featuring delicate batik floral motifs. Each cake is a canvas of art and flavour, thoughtfully crafted for the most special woman in your life.

Choose from two delicious flavours:

• Greek Yogurt Berries Cake with Crunchy Hazelnut – light, tangy, and refreshing with a delightful crunch.
• Rich Chocolate Cake with Crunchy Hazelnut – rich, smooth chocolate paired with irresistible layers of crunch.

A symbol of love that lasts forever, perfect for gifting or celebrating together. Available for a limited time this Mother's Day. For the woman who’s loved you, always.

By default, your cake will be written with the message:
"To MOM, Always"
(If you would like to change the wordings, kindly specify it in the "Wordings" box.)

Cake Size : 7" (2 layers of cake)

Transparent Cake Box : 10" (Width) x 4" (Height)

Design and colours as shown in the picture. No customization is allowed for all limited-edition Mother's Day treats.

  • Store in a cool, dry place away from direct sunlight. If the weather is warm, it's best to keep it in the refrigerator to prevent the buttercream from melting or becoming too soft.
  • Be gentle to avoid smudging or damaging the buttercream frosting. Use a cake lifter or spatula to transfer slices onto plates.
  • If you've refrigerated the cake, allow it to come to room temperature for about 30 minutes before serving. This helps the buttercream soften slightly and enhances the flavor and texture of the cake.
  • Keep the cake away from areas with high humidity to prevent the buttercream from absorbing excess moisture, which can affect its texture and appearance.
  • Enjoy the cake within 3 days for the best taste and texture. Buttercream cakes are best when fresh, so try to consume it promptly to savor its deliciousness.

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