Wedding | Fondant - Margaux
Wedding | Fondant - Margaux
Wedding | Fondant - Margaux
Wedding | Fondant - Margaux

Wedding | Fondant - Margaux

RM2,700.00 Sale • Save
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A refined 3-tier fondant cake, featuring delicate hand-painted florals and artfully arranged dried flowers. Designed for those who appreciate timeless elegance with a touch of nature-inspired charm — perfect for weddings and graceful celebrations.

Disclaimer: All products shown in the images are for reference only. As each product is handmade, slight variations in colour, design, and finishing may occur. No two products will be exactly identical, making each piece uniquely yours.

Cake & Fillings 

  1. Chocolate Cake with Dark Ganache
  2. Chocolate Cake with Hazelnut Ganache
  3. White Raspberry Swirl Cake with Dark Ganache
  • 3-tiers whole ganache frost cake 7" x 6" x 5" Inch Diameter
  • 3-tiers whole ganache frost cake 8" x 6" Inch Diameter
  • 3-tiers whole ganache frost cake 7" x 5" Inch Diameter

Enquire for a bigger size? Don't hesitate to contact us through WhatsApp.

For additional work or customisation, don't hesitate to contact us through WhatsApp before purchasing. There may be additional charges upon customisation. Click here.

  • Store in a cool, dry place away from direct sunlight. If the weather is warm, it's best to keep it in the refrigerator to prevent the buttercream from melting or becoming too soft.
  • If you've refrigerated the cake, allow it to come to room temperature for about 30 minutes before serving.
  • Enjoy the within 3 days for the best taste and texture.

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