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B&S Butterscotch dipped Hazelnut Choux

Regular price
RM 98.00
Sale price
RM 98.00
Regular price
RM 0.00
RM 22.67 with 3 installments via


The smooth & less sweet Butterscotch Mousseline or you may call it custard, paired with our enticing hazelnut chocolate ganache sauce with a sprinkle of our crunch Caramelized Almond is sure to please everyone out there! Besides, we make it in two versions - a la carte and in the cutest little tower!

**Note: Cake topper not included.

TOWER        : 30 pieces
A LA CARTE : 45 - 48 piecies


Cake Topper

Candles and High-Quality Cake Knife

Chocolate Slab Topper

Care Instruction

  • It tastes best when it's chill (18*C-20*C).
  • If you plan to serve the dessert on the day you receive it, keep it in an air-conditioning area (at 16*C-19*C) 
  • Please, keep it out of direct sunlight.
  • You may serve straightaway from the refrigerator.
  • Shelf Life : 
    • Best having within 2 days.