Discovers Syai Painting Canvas
''SOMETHING WE UNABLE TO REDO'', that's maybe the perfect statement for 'Discovers Syai Painting Canvas' cake. Thus, it has allowed the cake artist to create something unique, creative & new. If you are willing to let our Cake Designers create your cake & twisted the design that is excited around her. You may go on with these choices. However, you may describe your desire colour & theme upon checkout, or you may request; etc.
- A touch of Butterfly/Birds/Bees, etc.
- A theme of Winter Fairytale/Bohemian/Chinoiseries, etc.
*However, if you did not request/describe any colour palette & theme upon checkout, we will assume that you let us create something new for your special celebration.
(Note: All the fresh flowers & petals used just for decoration purposes only)
Beautiful Edible Maker on Duty
- Syainim Ghazali | Creative Director
- Farah Shahrin | Cake Decorator
- Liyana Ghazali | Painter & Cake Designer
- Siti Hajar | B&S Baker & Painter
- Every cake will never be the same painting; however, you may describe your desire colour palette upon checkout, OR you may choose from the Colour Palette provided at COLOUR PALETTE.
- Please note, the image showed use ONLY for our inspiration & it's an offence to request precisely as in image display.
- Each cake is hand-styled and unique, with strictly no two cakes being the same!
- All communication is via EMAIL ONLY! If you have communicated with us through WhatsApp, phone calls & Instagram/Facebook Direct Message can cause miscommunication & incidents may occur.
Wrapping: Transparent Cake Box as a medium for transportation (customize cake box is not available)
Included: Regular Cake Knife, (1)Regular Candle
Sparkler and High-Quality Cake Knife
Cake & Fillings (All cakes filled with the flavour of your choice)
- Devil Dark Chocolate Cake with Peanut Butter & Chocolate
- Red Velvet with Creamcheese Frosting
- Lemon Cake with Fresh Blueberry Fillings
- Boston Pie Cake
- Chocolate Cake w Peanut Butter & Jelly
- Chocolate Cake with Salted Caramel
- Coconut Cake with Strawberry Compote
- Vanilla Cake with Chocolate Ganache
- White Chocolate with Raspberry Puree
- Chocolate Cake w Dark Ganache
- SMALL - 5 Inch | 4 layers of cake | 6-8 pax
- MEDIUM - 6 Inch | 4 layers of cake | 12-14 pax
- S, TALL - 5 Inch | 5-6 layers of cake | 14-16 pax
- M, TALL - 6 Inch | 5-6 layers of cake | 18-22 pax
- LARGE TALL - 7 Inch | 6 layers of cake | 24-30 pax
- Our cake tastes best at room temperature or slightly chill (20*C-23*C).
- If you plan to serve the cake on the day you receive it, you can choose to refrigerate it or keep it in an air-conditioning area (at 16*C-19*C) and keep it out of direct sunlight.
- If you choose to refrigerate your cake, please let it sit at room temperature (approximately 30 minutes before serving) to ensure your cake is soft and you'll get creamy frosting.
Hydrangeas: Please note that hydrangeas are easy to get dehydrated.